We’ve made some cracking stouts over the years, but this is our first ever on nitro, and we’re stoked with the results...
Crafted in SA using all-Australian malt, this beer is smooth, mellow, and deliciously familiar. Its brewhouse journey is routine-standard – aside from a dose of nitrogen in pack, which thrusts things into creamy terrain.
Expect a vigorous pour with cascading bubbles. Its head settles thick against the char. Ristretto-like aromas abound, while a cool and roasty mouthfeel reigns supreme.
Alcohol Content: 4.2%
